Posted by Menno vd Leden on June 19, 1997 at 08:30:38:
If I (re re)read a Vance I am always amazed how Vance seems to be able to describe food in such a way that you would like to jump up, run to the kitchen and make it!
(Not always, we all remember Wyst...;)
Is there some sort of Vance cookbook where some of his recipes are worked out?
Yum!